Stick Tea

The Art of Flavored Coffee

At Caffè Buongiorno 1950 , we have perfected the art of coffee flavoring with an exclusive advanced nebulization technique . This slow and meticulous process allows the aromas to infuse evenly, ensuring a rich and enveloping sensory experience .

The result? An exceptional cup of coffee , characterized by intense and persistent aromas that conquer the senses.

  • Chocolate

    Soft and enveloping with an intense cocoa aroma.

  • Vanilla

    A classic with a sweet and creamy taste.

  • Hazelnut

    Toasted and enveloping notes for a comforting flavour.

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  • Almond

    A delicate essence for an unmistakable taste.

  • Pistachio

    A unique, sweet and slightly toasted flavour.

  • Cardamom

    Spicy and aromatic, inspired by oriental tradition.

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  • Ginseng

    An energizing blend with enveloping notes.

  • Cinnamon

    Warm and fragrant, perfect for a moment of relaxation.

  • Licorice

    Strong and slightly sweet, for an original touch.

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